Live-fire events, cookery experiences, demos, and private dining now live at wildandfired.com
Reach out to us using the buttons below, and we'll get back to you as soon as we can. During summer/peak season, it may take little longer!
Operational Hours:Monday-Saturday, 9am-5pm.
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Part of the Lo & Slo family.
Our love of cooking over fire has a home in Brook Hall’s historic walled garden. Join Emily and the team for fire cookery classes, demos & pairings, private dining and chef’s table experiences.